Houskové knedlíky, also known as Czech bread dumplings, are a beloved side dish in Czech cuisine. These dumplings are made from a simple yeast dough, kneaded with flour, egg, yeast, salt, and bread cubes
Heating instructions: Put dumplings in a ziplock and microwave for 1 mins. The time depends on the amount of dumplings. You will have to just try how long is the best.